This weekend we had a little taste of summer in the Midwest. Sunday the temperatures were up in the high 70’s, something we rarely see until June. That got me to thinking about how much I love a Farmer’s Market and all the seasonal fruits and vegetables you can enjoy on the grill. One of my favorites is Grilled Corn On The Cob, and this one sounds particularly fun. Doug's BBQ Corn is made with beer and grilled to perfection. You should try it the next time you’re looking for a great grilled side dish.